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Storage of cassava roots for human consumption

By: Material type: ArticleArticleLanguage: English Description: p. 673-684Subject(s): LOC classification:
  • 25754
In: In: Cock, James H.; Reyes Q., Jesús Antonio (eds.). Cassava: Research, production and utilization: Material used in the cassava training courses offered by the Centro Internacional de Agricultura TropicalSummary: Se discuten los principios fisiologicos del almacenamiento de las raices de yuca y se describen brevemente las tecnicas de almacenamiento en silos de paja y tierra y en cajas de madera con aserrin humedo. La metodologia para el almacenamiento de las raices en bolsas de polietileno se describe en detalle: cosecha, seleccion de raices, tratamiento, empaque, almacenamiento y transporte. Se presentan la metodologia disenada para evaluar las perdidas poscosecha, los parametros considerados para estimar la calidad de las raices almacenadas y el potencial de esta tecnologia de almacenamiento. (CIAT)Summary: The physiological principles for storing cassava roots are discussed and storage techniques in straw and earth silos and in wooden boxes with moist sawdust are briefly described. A detailed description is given of the methodology for storing roots in polyethylene bags: harvest, root selection, treatment, packing, storage, and transportation. The methodology designed to evaluate postharvest losses, the parameters to be considered for estimating the quality of stored roots, and the potential of this storage technology are presented. (CIAT)
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Se discuten los principios fisiologicos del almacenamiento de las raices de yuca y se describen brevemente las tecnicas de almacenamiento en silos de paja y tierra y en cajas de madera con aserrin humedo. La metodologia para el almacenamiento de las raices en bolsas de polietileno se describe en detalle: cosecha, seleccion de raices, tratamiento, empaque, almacenamiento y transporte. Se presentan la metodologia disenada para evaluar las perdidas poscosecha, los parametros considerados para estimar la calidad de las raices almacenadas y el potencial de esta tecnologia de almacenamiento. (CIAT) spa

The physiological principles for storing cassava roots are discussed and storage techniques in straw and earth silos and in wooden boxes with moist sawdust are briefly described. A detailed description is given of the methodology for storing roots in polyethylene bags: harvest, root selection, treatment, packing, storage, and transportation. The methodology designed to evaluate postharvest losses, the parameters to be considered for estimating the quality of stored roots, and the potential of this storage technology are presented. (CIAT) eng

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