Storage of cassava roots for human consumption
Material type: ArticleLanguage: English Description: p. 673-684Subject(s):- Manihot esculenta
- Colombia
- Deterioration
- Distribution
- DRY MATTER
- Harvesting
- Packaging
- Postharvest technology
- Roots
- STARCH CONTENT
- Storage
- SUGAR CONTENT
- Plant anatomy
- COMPOSITION
- Carbohydrate content
- South America
- Colombia
- América del Sur
- Book chapters
- Yuca
- Capítulos de libros
- Cassava
- CIAT Editor
- Book chapters
- 25754
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Books | CIAT Library CIAT Publications | CIAT Publications | 25754 (Browse shelf(Opens below)) | Available | |||||
Book Chapters | CIAT Library Document collection CINFOS | Document Collection CINFOS | 25754 (Browse shelf(Opens below)) | c.1 | Short Loan |
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Se discuten los principios fisiologicos del almacenamiento de las raices de yuca y se describen brevemente las tecnicas de almacenamiento en silos de paja y tierra y en cajas de madera con aserrin humedo. La metodologia para el almacenamiento de las raices en bolsas de polietileno se describe en detalle: cosecha, seleccion de raices, tratamiento, empaque, almacenamiento y transporte. Se presentan la metodologia disenada para evaluar las perdidas poscosecha, los parametros considerados para estimar la calidad de las raices almacenadas y el potencial de esta tecnologia de almacenamiento. (CIAT) spa
The physiological principles for storing cassava roots are discussed and storage techniques in straw and earth silos and in wooden boxes with moist sawdust are briefly described. A detailed description is given of the methodology for storing roots in polyethylene bags: harvest, root selection, treatment, packing, storage, and transportation. The methodology designed to evaluate postharvest losses, the parameters to be considered for estimating the quality of stored roots, and the potential of this storage technology are presented. (CIAT) eng