Discovery of new spontaneous sources of amylose-free cassava starch and analysis of their structure and techno-functional properties
Material type: ArticleLanguage: English Description: 56: 383-395Subject(s): LOC classification:- 70945
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|
Journal Article | CIAT Library General Book Collection | Document Collection CINFOS | 70945 (Browse shelf(Opens below)) | Not for loan | 100108145 |
Total holds: 0