Elements de bases pour un programme d'amelioration du manioc au Senegal

By:

DE LANNOY, G

Material type: Text

TextLanguage: French Publication details: Dakar, SN Ministere de la Recherche Scientifique et Technique; Institut Senegalais de Recherches Agricoles 1984Description: 46 pSubject(s):

LOC classification:

26852

Summary: Se describe la situacion general del cultivo de la yuca en Senegal y se resumen los principales resultados de investigaciones realizadas hasta la fecha sobre constitucion de una coleccion basica, desarrollo de la parte aerea, influencia de la edad fisiologica de las estacas y de su posicion, caracterizacion de var., composicion quimica y valor nutritivo, incidencia del mosaico en el crecimiento y en el rendimiento de la yuca, y mejoramiento genetico. Se presentan conclusiones y recomendaciones sobre seleccion de var. resistentes y empleo de tecnicas culturales apropiadas contra el CAMD y el piojo harinoso, asi como medidas de control biologico y contra la sequia. (CIAT)Summary: The general situation of cassava cultivation in Senegal is described and the main results are given of research carried out to date on the establishment of a basic collection, development of the aerial part, influence of physiological age of cuttings and their position, characterization of var., chemical composition and nutritive value, incidence of mosaic on cassava growth and yield, and genetic improvement. Conclusions and recommendations are given regarding the selection of resistant var. and the use of appropriate cultural techniques for the control of CAMD and mealybugs, as well as biological control measures and measures against drought. (CIAT)

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Books	CIAT Library Document collection CINFOS	Document Collection CINFOS	26852 (Browse shelf(Opens below))	c.1	Short Loan		100044297

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Previous	26849 Evaluacion de harina de yuca con bajo y alto contenido de cianuro en dieta para pollos de engorde. Tesis (Zootecnista)	26850 Cerambycidae (Coleoptera) of Arunachal Pradesh	26851 Composicao quimica e consumo voluntario do feno e da silagem da parte aerea da mandioca (Manihot esculenta Crantz)	26852 Elements de bases pour un programme d'amelioration du manioc au Senegal	26853 Evaluation of economic concentrate mixtures for dairy cattle	26854 Effect of solar dehydration on amino acid pattern and available lysine content in four tropical leafy vegetables	26855 Improved ubi (Dioscorea alata Linn.) flour preparation and its utilization for instant halaya	Next

Se describe la situacion general del cultivo de la yuca en Senegal y se resumen los principales resultados de investigaciones realizadas hasta la fecha sobre constitucion de una coleccion basica, desarrollo de la parte aerea, influencia de la edad fisiologica de las estacas y de su posicion, caracterizacion de var., composicion quimica y valor nutritivo, incidencia del mosaico en el crecimiento y en el rendimiento de la yuca, y mejoramiento genetico. Se presentan conclusiones y recomendaciones sobre seleccion de var. resistentes y empleo de tecnicas culturales apropiadas contra el CAMD y el piojo harinoso, asi como medidas de control biologico y contra la sequia. (CIAT) spa

The general situation of cassava cultivation in Senegal is described and the main results are given of research carried out to date on the establishment of a basic collection, development of the aerial part, influence of physiological age of cuttings and their position, characterization of var., chemical composition and nutritive value, incidence of mosaic on cassava growth and yield, and genetic improvement. Conclusions and recommendations are given regarding the selection of resistant var. and the use of appropriate cultural techniques for the control of CAMD and mealybugs, as well as biological control measures and measures against drought. (CIAT) eng