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Enfermedades importantes de la yuca

By: Material type: ArticleArticleLanguage: Spanish Description: p. 1-15Subject(s): LOC classification:
  • 7447
Online resources: In: In: Curso sobre producción de yuca, octubre 2 a noviembre 3 de 1976Summary: Este manual describe algunas enfermedades que atacan y sugiere algunas recomendaciones para su control. Las enfermedades descritas son: anublo bacterial, pudricion bacterial del tallo, mosaico africano, mosaico comun, mosaico de las nervaduras, superbrotamiento, ceniza de la yuca, antracnosis, roya, material de propagacion infectado y pudriciones radicales anteriores y posteriores a la cosecha. Se incluye una clave para la identificacion de dichas enfermedades. (CIAT)Summary: A description is given of some diseases that attack cassava, and some control measures are given. Diseases dealt with are bacterial blight, bacterial stem rot, African mosaic, common mosaic, leaf vein mosaic, witches'-broom, brown leaf spot, blight leaf spot, white leaf spot, concentric-ring leaf spot, superelongation, cassava ash, anthracnose, rust, infected propagating material, pre- and postharvest root rots. A key for identifying said diseases is included. (CIAT)
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Este manual describe algunas enfermedades que atacan y sugiere algunas recomendaciones para su control. Las enfermedades descritas son: anublo bacterial, pudricion bacterial del tallo, mosaico africano, mosaico comun, mosaico de las nervaduras, superbrotamiento, ceniza de la yuca, antracnosis, roya, material de propagacion infectado y pudriciones radicales anteriores y posteriores a la cosecha. Se incluye una clave para la identificacion de dichas enfermedades. (CIAT)

A description is given of some diseases that attack cassava, and some control measures are given. Diseases dealt with are bacterial blight, bacterial stem rot, African mosaic, common mosaic, leaf vein mosaic, witches'-broom, brown leaf spot, blight leaf spot, white leaf spot, concentric-ring leaf spot, superelongation, cassava ash, anthracnose, rust, infected propagating material, pre- and postharvest root rots. A key for identifying said diseases is included. (CIAT)

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