Isoenzymatic variability in seeds of some Spanish common beans (Phaseolus vulgaris L. Leguminosae): relation to their domestication centers
Material type: ArticleLanguage: English Description: 22(8):827-833Subject(s): LOC classification:- 61214
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Journal Article | CIAT Library Document collection CINFOS | Document Collection CINFOS | 61214 (Browse shelf(Opens below)) | c.1 | Short Loan | 100073669 |
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Phaseolus vulgaris is an important crop species. The cultivated common bean derives from wild forms in two independent domestication centers in Mesoamerica and South America. We report a study of electrophoretic patterns of seven isoenzymatic systems in 29 samples of P. vulgaris seeds. Nineteen of them are from northern Spain, four are from Mesoamerican and six are South American forms. The isoenzymatic activity of esterases, cytochrome c oxidase, acid phosphatase, alkaline phosphatase, alcohol dehydrogenase, shikimate dehydrogenase and glutamate oxaloacetic transaminase were studied. On the basis of electrophoretic patterns of seed isoenzymes, four groups can be recognized using clustering procedures (UPGMA). Comparing this biochemical information with previous morpho-agronomic studies, the possible primary domestication centers of the cultivars are discussed. eng