Relationship between secondary metabolism changes in cassava root tissue and physiological deterioration
Material type:
- Manihot esculenta
- Asia
- Biochemistry
- Deterioration
- Enzymes
- Metabolism
- Philippines
- PLANT PHYSIOLOGICAL PROCESSES
- Plant tissues
- Roots
- Storage
- Timing
- Plant anatomy
- Manihot esculenta
- Asia
- BIOQUIMICA
- DETERIORACION
- Enzimas
- Metabolismo
- Filipinas
- PROCESOS FISIOLOGICOS DE LA PLANTA
- Tejidos vegetales
- RAICES
- Almacenamiento
- Registro del tiempo
- Cassava
- Yuca
- Journal articles
- Artículos en revistas
- CIAT MENCION
- Electronic documents
- Documentos electrónicos
- Journal article
- 19562
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
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CIAT Library Web | Electronic Document | 19562 (Browse shelf(Opens below)) | Not For Loan (Restricted Access) | |||||
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CIAT Library Document collection CINFOS | Document Collection CINFOS | 19562 (Browse shelf(Opens below)) | c.1 | Short Loan | 100070499 |
During the storage of cassava roots under room conditions, coumarins and phenols were produced and the activities of phenylalanine ammonialyase and peroxidase were activated in every part of the parenchymatous tissue, namely the outermost tissue (called the A-part), the intervening tissue (called the (B-part), and the innermost tissue (called the C-part), in parallel with the occurrence of physiological deterioration in the B-part. In many cases, secondary metabolites were produced more strongly in the B- part than in the A- and C-parts. Parenchymatous tissue blocks were divided into the A-, B-, and C-parts and they were separately incubated, together with undivided parenchymatous tissue blocks. In both cases, metabolic changes occurred in the A-, B-, and C-parts and physiological deterioration was induced only in the B-part. The possible mechanism of physiological deterioration occurrence is discussed. (AS)