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Tecnologia de producao e utilizacao do amido de mandioca

By: Contributor(s): Material type: ArticleArticleLanguage: Portuguese Description: 13(145):69-74Subject(s): LOC classification:
  • 29472
 In: Informe AgropecuarioSummary: Se describen las tecnologias de produccion de almidon de yuca en Brasil y se revisa brevemente su utilizacion. Se indican los tipos de equipos requeridos para el proceso general de extraccion segun la escala industrial utilizada. Se indican brevemente los usos del almidon de yuca en las industrias de alimentos, textiles y papel, entre otras. (CIAT)Summary: Cassava starch production technologies in Brazil are described, and starch utilization is briefly reviewed. The types of equipment required for the general extraction process, depending on the industrial scale used, are indicated. Cassava starch uses are briefly indicated for the food, textile, and paper industries, among others. (CIAT)
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Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Journal Article Journal Article CIAT Library Document collection CINFOS Document Collection CINFOS 29472 (Browse shelf(Opens below)) c.1 Short Loan 100060990
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Se describen las tecnologias de produccion de almidon de yuca en Brasil y se revisa brevemente su utilizacion. Se indican los tipos de equipos requeridos para el proceso general de extraccion segun la escala industrial utilizada. Se indican brevemente los usos del almidon de yuca en las industrias de alimentos, textiles y papel, entre otras. (CIAT) spa

Cassava starch production technologies in Brazil are described, and starch utilization is briefly reviewed. The types of equipment required for the general extraction process, depending on the industrial scale used, are indicated. Cassava starch uses are briefly indicated for the food, textile, and paper industries, among others. (CIAT) eng

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