Effect of potassium nutrition of cassava. (1). Growth, yield components and yield
Material type: ArticleLanguage: English Description: 11(1-2):23-28Subject(s):- Manihot esculenta
- Fertilizers
- K
- Growth
- ROOT PRODUCTIVITY
- PLANT HEIGHT
- Stems
- PETIOLES
- Leaves
- Roots
- DRY MATTER
- FIBER CONTENT
- CORTEX
- COMPOSITION
- Cultivation
- Minerals
- Nutritional requirements
- Physiology
- Plant anatomy
- PLANT DEVELOPMENT
- Plant physiology
- Productivity
- Starch crops
- Manihot esculenta
- Fertilizantes
- K
- Crecimiento
- PRODUCTIVIDAD DE RAICES
- ALTURA DE LA PLANTA
- TALLOS
- PECIOLOS
- Hojas
- RAICES
- MATERIA SECA
- CONTENIDO DE FIBRA
- CORTEX
- Journal articles
- Artículos en revistas
- Yuca
- Cassava
- Journal article
- 41188
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Journal Article | CIAT Library Document collection CINFOS | Document Collection CINFOS | 41188 (Browse shelf(Opens below)) | c.1 | Short Loan | 100059650 |
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En un expt. de microparcelas en suelo franco rojo, se observo que la yuca respondio a la aplicacion de K hasta 128 kg/ha. De un estudio utilizando analisis de recorrido con 12 componentes de crecimiento y rendimiento (altura de la planta, circunferencia del tallo, longitud del peciolo, no. de hojas desprendidas y retenidas hasta la cosecha, no. de raices, longitud y circunferencia de la raiz, contenido de MS de la pulpa y de la corteza, contenido de corteza de la raiz, contenido de fibra cruda de la raiz), se observo que todos los caracteres afectaron directa o indirectamente el rendimiento de raices, excepto el no. de hojas desprendidas y el contenido de fibra de la raiz. (RA-CIAT) spa
In a microplot experiment in red loam soil it was observed that cassava responded to K application up to 128 kg K2O/ha. From a path analysis study using twelve growth and yield components (viz., height of plant, girth of stem, length of petiole, no. of leaves shed and retained till harvest, no. of tubers, length and girth of tubers, dry matter content of flesh and rind, rind content of tuber and crude fibre content of tubers), it was seen that excepting number of leaves shed and fibre content of tuber all other characters directly or indirectly influenced the tuber yield. (AS) eng