Image from Google Jackets

Ethanol fermentation of cassava starch by Zymomonas mobilis NRRL B-4286

By: Contributor(s): Material type: ArticleArticleLanguage: English Description: 15(3):201-207Subject(s): LOC classification:
  • 41189
In: BiomassSummary: Se compararon 4 cepas de Zymomonas mobilis para la produccion de etanol a partir de almidon de yuca hidrolizado enzimaticamente. La cepa NRRL B-4286 presento un buen desempeno, produciendo 80 g de etanol/l de una concn. inicial de azucar de 171 g/l. La adicion de extracto de levadura, pantotenato de Ca, sulfato de amonio o sulfato de Mg no aumento en forma significativa la produccion de etanol por esta cepa. (RA-CIAT)Summary: Four strains of Zymomonas mobilis were compared for ethanol production from enzymatically hydrolysed cassava starch. Strain NRRL B-4286 performed efficiently, producing 80 g/litre ethanol from 171 g/litre initial sugar concentration. Addition of yeast extract, calcium pantothenate, ammonium sulphate or magnesium sulphate did not significantly increase ethanol production by this strain. (AS)
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)

Se compararon 4 cepas de Zymomonas mobilis para la produccion de etanol a partir de almidon de yuca hidrolizado enzimaticamente. La cepa NRRL B-4286 presento un buen desempeno, produciendo 80 g de etanol/l de una concn. inicial de azucar de 171 g/l. La adicion de extracto de levadura, pantotenato de Ca, sulfato de amonio o sulfato de Mg no aumento en forma significativa la produccion de etanol por esta cepa. (RA-CIAT) spa

Four strains of Zymomonas mobilis were compared for ethanol production from enzymatically hydrolysed cassava starch. Strain NRRL B-4286 performed efficiently, producing 80 g/litre ethanol from 171 g/litre initial sugar concentration. Addition of yeast extract, calcium pantothenate, ammonium sulphate or magnesium sulphate did not significantly increase ethanol production by this strain. (AS) eng

Powered by Koha