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Utilización de la melaza, azúcar y torta de algodón como única fuente de energía y proteína en dietas para cerdos en crecimiento y acabado [resumen]

By: Contributor(s): Material type: ArticleArticleLanguage: Spanish Description: 11:119-120Subject(s): In: Memoria de la Asociación Latinoamericana de Producción Animal (México)
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Journal Article Journal Article CIAT Library Journal Collection Journal Collection c.1 Not For Loan (Restricted Access)
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