TY  - BOOK
AU  - Gottret, María Verónica
AU  - Henry, Guy
AU  - Dufour, Dominique L.
TI  - Caracterización de la agroindustria de procesamiento de almidón agrio en el departamento del Cauca, Colombia
PY  - 2000///
CY  - Cali, CO
PB  - Centro Internacional de Agricultura Tropical (CIAT), Proyecto de Desarrollo de Agroempresas Rurales
KW  - Manihot esculenta
KW  - Agroindustrial complexes
KW  - Starch industry
KW  - Development aid
KW  - Technological changes
KW  - Project evaluation
KW  - Innovation adoption
KW  - Socioeconomic environment
KW  - Colombia
KW  - Complejos agroindustriales
KW  - Industria almidonera
KW  - Ayuda al desarrollo
KW  - Cambio tecnológico
KW  - Evaluación de proyectos
KW  - Adopción de innovaciones
KW  - Entorno socioeconómico
KW  - Investigación participativa
KW  - CIAT Editor
KW  - AGRIS200202
KW  - Yuca
KW  - Cassava
KW  - Electronic documents
KW  - Documentos electrónicos
KW  - Brochures
KW  - Folletos
KW  - Agroindustria
KW  - Participatory research
KW  - Agro-industry
KW  - Other Publications
N2  - Additional activities of the larger study included problem and opportunity identification and prioritization through "focus groups" for each level of production technology, and for representatives of user groups, i.e. bread/pastry and snack food industries. This information will serve to generate a common agreeable research and development agenda, involving relevant sector interest groups and institutes, to be finalized in the development of an integrated sour starch industry project
UR  - http://ciat-library.ciat.cgiar.org/Articulos_ciat/agroempresas/caracterizacion_%20rallanderias.pdf
ER  -