Thermomechanical characterization of an amylose-free starch extracted from cassava (Manihot esculenta, Crantz)
Material type:![Article](/opac-tmpl/lib/famfamfam/AR.png)
- 71175
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
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CIAT Library General Book Collection | Document Collection CINFOS | 71175 (Browse shelf(Opens below)) | Not for loan |
Total holds: 0