Your search returned 4 results.

Sort
Results
1.
2.
Linamarase activity and detoxification of cassava (Manihot esculenta) during fermentation for gari production by
Material type: Article Article; Format: print
Language: English In: Agricultural and Biological Chemistry
Availability: Items available for reference: CIAT Library: Not For Loan (1)Call number: 18108. CIAT Library: Short Loan (1)Call number: 18108.

3.
Origin of enzymes involved in detoxification and root softening during cassava retting by
Material type: Article Article; Format: print
Language: English In: World Journal of Microbiology and Biotechnology
Availability: Items available for reference: CIAT Library: Not for loan (1).

4.
Progresos en la investigacion sobre la utilizacion de yuca como alimento para porcinos by Series: Serminario internos. Serie SE-04-77
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Spanish
Publication details: Cali, CO Centro Internacional de Agricultura Tropical (CIAT) 1977
Availability: Items available for loan: CIAT Library (1)Call number: 7511. Items available for reference: CIAT Library: Not For Loan (1)Call number: 7511.

Pages

Powered by Koha