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	1.	No cover image available No cover image available Cassava in poultry nutrition by Buitrago Arbeláez, Julián Gil Llanos, Jorge Luis Ospina Patiño, Bernardo Series: Cuadernos avícolas 14 Material type: Text; Format: print ; Literary form: Not fiction Language: Spanish Publication details: Santafé de Bogotá, DC, CO Federación Nacional de Avicultores de Colombia (FENAVI) 2002 Online access: Click here to access online Availability: Items available for reference: CIAT Library: Not For Loan (1)Call number: 67332. CIAT Library: Short Loan (1)Call number: 67332. Add to cart (remove)
	2.	No cover image available No cover image available Development of HPLC techniques for cyanogenesis in cassava by Bainbridge, Zoe Anne Nambisan, Bala Rickard, June Poulter, Nigel H Material type: Article; Format: print Language: English In: In: Roca, William M.; Thro, Ann Marie (eds.). International Scientific Meeting Cassava Biotechnology Network (1, 1992, Cartagena de Indias, Colombia). Proceedings Online access: Click here to access online Availability: Items available for loan: CIAT Library (1). Add to cart (remove)
	3.	No cover image available No cover image available Functional properties of cassava starch by Rickard, June Material type: Article; Format: print ; Literary form: Not fiction Language: Spanish In: In: Taller Avances sobre Almidón de Yuca (1991, Cali, Colombia). Resúmenes [Trabajos presentados] Online access: Click here to access online Availability: Items available for loan: CIAT Library (1). Add to cart (remove)
	4.	No cover image available No cover image available Harinas de raíz y follaje de yuca en raciones para ponedoras by Montilla, Juan de Jesús Montaldo, Alvaro Angulo I León, H Vargas, R Wiedenhofer, H Risso, J Material type: Article; Format: print Language: Spanish In: Zootecnia Tropical (Venezuela) Online access: Click here to access online Availability: Items available for reference: CIAT Library: Not For Loan (2). Add to cart (remove)
	5.	No cover image available No cover image available Starch properties in relation to cooking quality of cassava by Moorthy, S. Narayana Blanshard, J.M.V Rickard, June Material type: Article; Format: print Language: English In: In: Roca, William M.; Thro, Ann Marie (eds.). International Scientific Meeting Cassava Biotechnology Network (1, 1992, Cartagena de Indias, Colombia). Proceedings Online access: Click here to access online Availability: Items available for loan: CIAT Library (1). Add to cart (remove)

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