Amelioration technique et economique du process rural de production de l'amidon aigre du manioc : Bases pour une possible coopération technique France-Colombia
Material type:![Continuing resource](/opac-tmpl/lib/famfamfam/SE.png)
- Manihot esculenta
- Starch
- Processing
- Costs
- Cooperation
- FRANCE
- Colombia
- Manihot esculenta
- Almidón
- Procesamiento
- Costos
- Cooperación
- Francia
- Colombia
- Cassava
- Yuca
- CIAT MENCION
- Technical reports
- Informes técnicos
- Elaboración y preservación de los alimentos
- Economia y politicas de desarrollo
- Food processing and preservation
- Development economics and policies
- Serials book
- 66167
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
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CIAT Library Document collection CINFOS | Document Collection CINFOS | 66167 (Browse shelf(Opens below)) | c.1 | Short Loan | 100019065 |
Total holds: 0