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Impact of processing on the stability and bioaccessibility of Pro-Vitamin A Carotenoids in biofortified cassava roots (Manihot esculanta, Crantz)

By: Contributor(s): Material type: ArticleArticleLanguage: English Publication details: 2016Description: 1 p. (Poster presented at Experimental Biology conference (EB) in San Diego (April 2-6/2016). Accepted Abstract 5331. Session 914. CARIG: Biofortification of staple crops with micronutrients)Subject(s): LOC classification:
  • 71016
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Item type Current library Collection Call number Status Date due Barcode Item holds
Books Books CIAT Library General Book Collection Document Collection CINFOS 71016 (Browse shelf(Opens below)) Available 100101021
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